I am a registered and licensed dietitian with 20 years of experience working with clients interested in improving their overall wellness. My approach encompasses a client’s entire lifestyle including diet, exercise, and stress management strategies. I earned my Bachelor of Science in Human Nutrition at The Ohio State University and continued to Mount Carmel College of Nursing for internship. I believe in providing clients with individualized nutrition plans specific to their personal goals. Helping clients understand the importance of using food for its medicinal purposes and proper nutrition’s ability to contribute to optimal health is my ultimate goal.